Tomorrow and Friday my partners Alea and Trinity are finally going to start cooking the meals for our project. We decided that Friday will be our prep day for the food and Saturday will be the official day of making the food. We expect to work on our presentation too as we work on the meals.

         What I accomplished this week with my group is officially gathering all the ingredients for the meals and Creme Brulee. We're working on going over to my partner Alea's house to actually start the cooking. For my next 20 Time, I really don't have that in mind yet. It's probably going to have something to do with cooking again.

          My partners, Trinity and Alea, and I have been on delay from our 20 Time for awhile because of our school work . We decided to worry about our grades for school then continue on with the project. We are now back on track with the Four Course Meal, and we are prepared to make the Creme Brûlée with the other Italian meals.

              This week , my partners and I figured out whose going to make their part of the project first. This plays a major role because if we don't see whose making the project together the. We wouldn't know the steps and ingredients that they've used to make the project piece . We are going to try to put it into action, but I cant promise for sure.

                           This week the group and I plan to gather all the ingredients for the meals & Creme Brulee. The last time when we got together we've gathered some of the ingredients, but not all because some stuff was out of stock or too pricey. When we gather these ingredients we will be able to finally make the meals & Creme Brulee.

                 This week my group and I plan to start the actual food over the break. The break will give us time to actually start working on it & put actual focus to it. I'm going to try to buy the ingredients to make all three Creme Brulee ways this week. If not, I'm going to try to do at least one or two. I really hope that this will actually come out right. My teachers are waiting patiently waiting for this Creme Brulee to be done.

              What I accomplished this week was finishing my 20time pitch. It was a success, actually better than what I thought. I presented it very well and made sure that the people who were asking questions I answered them correctly.

              What I'm working on right now is trying to start on making the Creme Brulee. I have to gather the ingredients and materials in order for me to begin. I just got to plan out what I'm going to try to make first.

              What I actually plan to do next is plan for the speech at the end of the year. I need to figure out what I'm going to present and how my experience was doing this project.